Sunday, October 10, 2010

Peanut Butter Chocolate Chip Brownies


These are a crowd pleaser. They are brownies but not dark in color like most people would think. Whenever I make them, they quickly disappear.

Ingredients
1/3 c butter, softened
1/2 c peanut butter
1 c sugar
1/4 c brown sugar
2 eggs
1 c flour
1 tsp baking powder
1/4 tsp salt
1 tsp vanilla
1/2 - 3/4 c semisweet chocolate chips

Directions
Cream butter & peanut butter. Add sugars & mix. Add eggs one at a time & mix after each one. Blend remaining ingredients. Fold in chocolate chips. Spread into a greased metal cake pan. Bake at 350 degrees for 20-25 minutes. These are yummy served warm.

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