Friday, October 23, 2009

Sweet Potato Casserole II

3 c cooked mashed sweet potatoes
2 tbsp butter
1/4 c orange juice or milk
1/2 tsp salt
1/3 c marshmallow creme
1 egg, well beaten
1/2 to 1 c miniature marshmallows

Combine sweet potatoes, butter, orange juice or milk, salt, and 1/3 cup of the marshmallow creme. Beat in egg. Pile sweet potatoes in a lightly buttered baking dish. Bake at 400° for 25 minutes. Top with miniature marshmallows and brown under broiler for about 4 minutes.

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