Saturday, August 25, 2012

Favorite Chicken Marinade

This recipe reminds me of one of my favorites from when I worked as a server at Steak and Ale. It was grilled and then topped with tomatoes and melted provolone cheese, but it is DELICIOUS all by itself!

1 cup olive oil
1/2 cup soy sauce
1/2 cup lime juice
3 cloves garlic, minced
1/2 tsp salt
1/2 tsp pepper
3 Tbl brown sugar
8 boneless skinless chicken breasts

Combine all ingredients with a whisk, add the chicken, and freeze in a Ziploc freezer bag.

To serve
Thaw and grill.

8 servings

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