Wednesday, September 12, 2012

White Pizza

White pizza is by far my absolute favorite kind of pizza. I grew up in Ohio & could find white pizza in almost every pizza shop. When I moved to Georgia it could not be found anywhere so of course I had to start making my own. Thanks to my brother (who was once a pizza shop guy) for teaching me how to make pizza!

Click for my pizza dough recipes: whole wheat using a KitchenAid mixer or white flour using your hands
Olive oil
Italian seasonings
Garlic salt
Parmesan cheese
Shredded mozzarella cheese
Banana pepper rings (mild or hot)
Black olives

Make pizza dough. Coat pizza pan(s) heavily with shortening (do not substitute the shortening, it gives a brown crunchy crust). Pat dough into pizza pan(s). Drizzle lightly with olive oil. Evenly smooth the olive oil with the back of a spoon. Sprinkle with Italian seasonings, garlic salt & Parmesan cheese. Then top with mozzarella cheese. Add banana pepper rings & black olives. Lightly sprinkle the top with juice from the banana peppers. Bake at 450 degrees for 10-12 minutes.

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