Tuesday, March 26, 2013

Yellow Cake

My friend made this yellow cake into cupcakes for a baseball team. The cake was so good & the icing made them perfect (click here for icing recipe).

3/4 c unsalted butter, softened
1 1/2 c sugar
2 tsp baking powder
2 tsp vanilla
4 large eggs
2 1/4 c all purpose flour
1 c milk

Beat butter, sugar and vanilla in large bowl on high for 3 minutes or until fluffy. Add eggs, one at a time, beating well after each. On low speed, beat in flour in 3 additions alternately with milk in 2 additions, just until blended, scraping sides of bowl as needed. Pour into 13" x 9" greased and floured cake pan. Bake at 350 degrees for 35 minutes or until toothpick inserted in center comes out clean. Cool in pan on a wire rack for 10 minutes.

Recipe courtesy: Lisa D of Georgia

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