Saturday, July 3, 2010

Blueberry Crisp


Ingredients
1 qt fresh blueberries
1 c sugar
1 c self rising flour
1/2 c butter, softened
1/4 tsp salt
Directions
Preheat oven to 325 degrees. Place blueberries in 1 1/2 quart baking dish. Mix sugar, flour, butter and salt together with fork and knife until well mixed. Sprinkle mixture over blueberries. Bake for 1 hour.

3 comments:

Svet said...

nice!

Tammy McBee said...

this was absolutely delicious

Tammy McBee said...

this was delicious